HM50S Two-speed Dual Action Mixer

Structure

1. mixing barrel churn made of stainless steel material, solid and durable, easy to clean, mixing tube special retrofitting on top of a safety net, so that users work in safety. 2. the outer diameter of the mixing of the dough hook spiral hook, mixing speed, do not cut the dough when mixing organization, dough temperature increases to a minimum and increase water absorption, making delicate dough quality, flexibility increases. 3. the fuselage top and user-friendly operation panel of the machine so that it can be manipulated, chassis using steel plate welding bending, the fuselage through a special anti-rust treatment, will not rust, easy to clean, durable, and long service life.

Properties

1. suitable for mixing all kinds of breads, pizza dough 2. professional design to avoid the dough temperature and make sure the dough too much oxygen, 3. using high quality motors, torque, low voice, 4. Used imported chain, belt, 5. parts made of stainless steel in contact with dough, the existing hygiene standards, 6. mixing two speed optional fast slow optional, 7. Doppler, phase failure protection device, sefety linkage.