Snack Food Packaging

Snack food

Snack food classification:

 ? Cereal products

 ? Puffing, frying, baking

 ? Kernel products

 ? Potato products

 ? Pies

 ? Meat and fish products

 ? Dried fruit products

 ? Dried vegetable products

 ? Marine products

Brief introduction:

Different snack foods have unique packaging requirements and we focus on packaging solution for different division of snack food for decades since we know what is vital important for different clients and market requirements. As the food industry grows and evolves, Haide/Color Leader continues to be the leader with new developments in packaging materials and innovative technologies for snack food flexible packaging. 

Snack Packaging Materials Engineering

The packaging of snack foods demands specific requirements to maintain freshness. These requirements may include barrier to light, oxygen, or moisture, as well as toughness and sealability. Haide / Color Leader smart packaging engineers and designers apply multiple test on barrier materials to give our client a choice on best keep snack foods fresh longer with competitive cost.

From snack food that requires the barrier to moisture to those with stringent flavor and odor requirements, Haide/Color Leader has a broad range of products and solutions to match the packaging need. Our snack packaging materials and technologies have been perfected over the years through collaborative efforts with brand owners, retailers and converters.

Shelf appeal and the tactile feel of a package also are major concerns with snack food. Haide/ Color Leader's resins, adhesives and coatings for snack food packaging are designed to optimize a package’s look and feel as well as its performance.

Your snack food packaging challenge will find the perfect solution at Haide/ Color Leader. With a global network of packaging experts, Haide/ Color Leader feature the latest equipment, materials and testing capabilities all under one roof and in the spirit of collaboration.