L-Glutamine

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Description

Product Detail

?Product Name?L-Glutamine

?Appearance? White crystalline power

?Description?

Glutamine is a critical component of protein metabolism in skeletal muscle mass. Unfortunately, glutamine levels drastically decline over the course of a workout. glutamine can replenish this loss, minimizing the breakdown of tissue while maximizing gains in muscle strength and fullness.

?Function?

1. L-Glutamine is the most prevalent amino acid in the bloodstream.

2. L-Glutamine is involved in more metabolic processes than any other amino acid.

3. L-Glutamine is converted to glucose when more glucose is required by the body as an energy source.

4. L-Glutamine also plays a part in maintaining proper blood glucose levels and the right pH range.

5. L-Glutamine serves as a source of fuel for cells lining the intestines. Without it, these cells waste away.

6. L-Glutamine is also used by white blood cells and is important for immune function.

7. L-Glutamine assists in maintaining the proper acid/alkaline balance in the body, and is the basis of the building blocks for the synthesis of RNA and DNA.

?Application?

1.Glutamine is the forth most concentrated amino acid in skeletal muscle tissue - it comprises about eight percent of the total amino acid count in your body's protein structures. As one of the three BCAA's, L-Leucine is essential to your basic health.

2.Glutamine has both athletic and medical applications.

3.Glutamine maintains nitrogen balance, and it has also been shown to enhance thinking abilities that can decline as physical activity becomes more intense L-Leucine also works to heal bone, skin and muscle tiss.

Item of Analysis	Specification		Test Methods
Assay	98.0%-101.0%		Titration
Appearance	White or almost white, crystalline powder		Organoleptic
Solubility	Freely soluble in water, very slightly soluble in ethanol		Organoleptic
Specific capital rotation	-15.5°to -17.5°(dried substance)		Polarimeter
Chlorides	Max 200ppm		CP2015
Sulphates	Max 300ppm		CP2015
Ammonium	Max 200ppm		CP2015
Heavy metals	Max 10ppm		CP2015
Iron	Max 4ppm		AAS
Arsenic (As)	Max 3ppm		AAS
Mercury (Hg)	Max 1ppm		AAS
Cadmium (Cd)	Max 1ppm		AAS
Residue on ignition	Max 0.1%		GB/T 5009.4
Loss on drying	Max 0.5%		GB/T 5009.3
Related substances	Total	Max 2%	HPLC
	GSSG	Max 1.5%	HPLC
Total Plate count	Max 1000cuf/g		GB4789.2
Molds and yeasts	Max 1000cuf/g		GB4789.15
Total coli forms	Max 100cuf/g		GB4789.3
E. Coli	Negative		GB4789.38
Staphylococcus aureus	Negative		GB4789.10
Salmonella	Negative		GB4789.4