Fruit Preservation

Refrigeration Equipment Co., Ltd. of MUG design a variety of large, small refrigerator, freezer, cold storage preservation, frozen library, logistics and cold storage, pharmaceutical vaults and a variety of ultra-low temperature cold storage, cold storage of the experimental temperature storage, explosion-proof cold storage and other types of cold storage; including portfolio assembled cold storage and civil cold storage.

   Cold storage at different temperature cooling food and frozen food in different temperature refrigerated storage warehouse for short-term or long-term storage. Mainly applies to meat, aquatic products and other food storage. Cryogenic repository temperature is below -20 ° C, seafood and cold drinks need only below -20 ° C will not deteriorate, such as up to less than -20 ° C seafood flavor distinct. The characteristics of cryogenic library is irregularly gradually instrument placed in cold storage, after a period of cold storage temperature of -20 ° C, no special requirements for this period of time, but the stringent requirements of storage temperature is -18 ° C ~~ is typical of low temperature storage between -23 ° C, but the storage of cold drinks containing dairy products, storage temperature should be set at -20 ° C ~ -28 ° C can be, but this is two different temperatures require different levels of equipment, equipment investment there is a big gap.

    The refrigeration is generally will have this type of food demand, in order to maintain its required temperature shelf storage. , Microbes and enzymes, the temperature was lowered to -15 ? or less, and a higher rate of food freezing substantially stop activities, growth and oxidation is also very slow. So the food can be stored for a long time, and have a better quality of the refrigerator. In addition, frozen food also requires relatively stable inside temperature, excessive temperature fluctuations will cause food spoilage.

      The temperature of the fresh fruits and vegetables library (5 ? ~ 15 ?)

 Cold storage features:

1, the perfect Danfoss MANEUROP original refrigeration unit, energy efficient, excellent quality;

2, efficient the Fei Jiabang ceiling evaporator;

3, advanced microcomputer control system and advanced control methods (negative pressure parking);

4, a high-quality double-sided color steel polyphenylene cold plate, small footprint, good insulation properties;

5, advanced construction machinery, advanced installation process;

6, a professional construction team, each construction workers with long-term refrigeration engineering construction experience, After the strict job training certificates.

 Cold storage:

    Frost-free frozen refrigeration cold storage series, the configuration of the famous compressors and refrigeration accessories, Automatic defrost control mode microcomputer intelligent control. Green refrigerant refrigeration system, belonging to the international state-of-the-art refrigeration technology in the 21st century.

New materials:

    Library body is made of rigid polyurethane or polystyrene foam insulation sandwich panel, once infusion molding, can be made of various lengths, specifications, to meet the different requirements of the majority of users with a high-pressure foaming process. Its characteristics are: the thermal insulation performance, light weight, high strength, corrosion resistance, anti-aging, beautiful appearance. Cold storage panel types: color steel, salinization steel, stainless steel, embossed aluminum.

Easy assembly and disassembly:

   Library body siding all uniform mold production, internal bump slot connection, assembly and disassembly easy handling and installation of a short duration, small and medium-sized cold storage 2-5 days to be delivered, the library body can be freely combined according to user needs, separated or increase reduced.

Widely applicable:

    The cold storage temperature is +15 ° C to +8 ° C, +8 ? to +2 ° C and +5 ° C to -5 ° C, -18 ° C to -23 ° C. And dual-temperature or multi-temperature, a library to meet the needs of different users.

 Purchase of small, medium and large cold storage

1. Cooling between

For into the library to be refrigerated or frozen after precooling first secondary freezing process) at room temperature (refers to the use of food, cooling or precooling. Processing cycle is generally

For 12 ~ 24h, the product after precooling temperature typically 4 ° C.

2. Freeze between

Need to freeze food quickly from room temperature or cooling state down to -15 ? or 18 ? the general processing cycle for 24h.

Cooling Food Storage Room

Also known as high-temperature refrigerated fresh eggs, fruit, vegetables and other foods, mainly for storage.

4 Frozen Food Storage Room

The main storage by freezing of processed foods, such as frozen meat, frozen fruits and vegetables, frozen fish, also known as low-temperature refrigeration.

5. Freezer

, Also known as ice storage is used for the storage of the artificial ice, to solve the contradiction of need ice season and ice-making capacity.

Cold temperature and relative humidity, should be determined according to the various types of food cold working or chilled process requirements in Table 1-1-1 use

Cold name

 Room temperature (° C)

 Relative humidity (%)

 The scope of the applicable food

   Meat, eggs, etc.

 Freeze between

 -18 To -23

-28 To -30

   Meat, poultry, rabbits, ice, eggs, vegetables, ice cream, fish, shrimp, etc.

Cooling Food Storage Room

 0

 85 ~ 90

  After cooling, the meat, poultry

  -2 ~ 0

 80 ~ 85

 Eggs

 -1 To 1

 90 ~ 95

 Ice eggs, cabbage, garlic, onion, carrots, cabbage, etc.

  0 to 2

 85 ~ 90

 Apples, pears, etc.

 2 to 4

 85 ~ 90

 Potatoes, oranges, lychee

 1 to 8

 85 ~ 95

 Bell pepper, beans, cucumber, tomato, pineapple, mandarin

  11 ~ 12

 85 ~ 90

 Bananas, etc.

Frozen Food Storage Room

 -15 To -20

 85 ~ 90

 Frozen meat, poultry, rabbits, frozen eggs, frozen fruits and vegetables, ice cream, etc.

  -18 To -23

 90 ~ 95

 Frozen fish, shrimp, etc.

Between the ice storage

 -4 To -10

 Kuaibing

Cold storage wide range of applications:

    Guesthouses, hotels and restaurants, as well as various food production plants, meat processing plants, dairy plants, cold drinks factory, ice cream factory, pharmaceutical factory, blood bank centers, epidemic prevention stations, processing plants and vegetables, frozen food plant, vermicelli processing plants, fruits and vegetables fresh flower company, mushroom vegetable production factory, farmers market, cold drinks and meat products wholesale company fruits, vegetables, flowers, food, beer, food, seeds, tea, cold drinks, agriculture, medicine, meat, poultry,

Aquaculture, guest houses, hotels, dairy products, institutions, supermarkets, offices, enterprises and institutions.